Celebrity chefs are all the rage as there are now countless TV shows, websites and blogs that are devoted to or run by these culinary masters. We all strive to achieve better results in the kitchen, and having a celebrity chef as a speaker at your next event is sure to draw a crowd. And if you have a food-related product or service, nothing can match the power of a personal appearance or endorsement from a famous chef. GovivaSpeakers.com can help handle all the details and negotiate the lowest fee on your behalf.
Hosts of "Road Tasted" on Food Network, Managers of "The Lady and Sons" restaurant in Savannah
Host of nine different Food Network Shows; Iron Chef on Iron Chef America; Owner & Executive Chef of 10 Restaurants
Contestant on Bravo's "Top Chef", Personal Chef to the Stars
Star of TLC's Cake Boss
Youngest Contestant Ever on Bravo’s Top Chef, Co-Host of Lifetime Network’s Cook Yourself Thin
Chef, Author, Television Host and Contestant on Food Network's The Next Food Network Star
Owner and Chef of La Bottega in Florida, Founder of Gala Functions caterers, Celebrity Executive Chef of Vogue magazine's Vogue Trend Watch, and Columnist of "La Cocina de Carmen".
Author, Chef, Etiquette Consultant, Appearances on Passe Patout and other television shows, Host of radio show Zydeco Cafe, and Educator with the Prostart Culinary Program.
Executive Chef, Celebrity Appearances, Founded "Conscious Cuisine", and works to promote healthy cooking.
Host of "Kitchen Accomplished" and Iron Chef on "Iron Chef America" on Food Network; Author of "Cat Cora's Kitchens"
Celebrity chef on Food Network's Calling All Cooks and Good Food Fast with Family Circle as well as OWN Network's Home Made Simple.
Executive chef of Coco Pazzo, Owner and chef of Il Toscanaccio, Maremma and Salumeria Rosi, Launched Italian import company "Republic of Beans", Cookbook author, and Celebrity chef apperances.
Host of The Kitchen Sessions with Charlie Trotter on PBS; Owner of C, Charlie Trotters & Restaurant Charlie
Chef at world-famous Bannelong and Tetsuyas Restaurants in Sydney and currently the Executive Chef at Gonpachi in Beverly Hills.
Army Serviceman and Police Officer, Food Columnist, and Host of Food Network's Hungry Detective.
Turned offal into a haute cuisine, Winner of the fourth season of Bravo's Top Chef: Master, Co-Host of Food Network's Chef vs. City, Executive Chef of Incanto in San Francisco, and Cookbook Author.
Executive Chef of Brasserie Perrier's and Owner and Chef of award-winning restaurants Table 31 in Philadelphia and Mia and Scarduzio's in Atlantic City.
Winner of season four of Hell's Kitchen, Executive Sous Chef, Host of the St. Louis Food & Wine Experience in 2009, and a Wine Educator and Chef at B Cellars Napa Valley winery and tasting salon.
Emmy award-winning host of the television series Christina Cooks, Author of multiple healthy cookbooks, and Founder of the Christina Pirello Health Education Initiative nonprofit organization.